Curleez Inc.

E a t M e W h i l e I A m H o t

Who We Are Check Out The Curls What Do We Do What Is It The Card Nutrition
	What is It? This is the question we are being asked all the time. Is it a pretzel? No, it is not a pretzel. After you taste it, just like everyone else who tried it, you will agree that it is way better than pretzel. It is Curleez; a new gourmet snack. It is a new, natural product using organic flour and local ingredients from Vermont. The Curleez is a thin pastry ribbon wound around a wood cylinder. The wood cylinder turns slowly in an oven. The dough is sprinkled with sugar, which caramelizes on the Curleez surface, creating a sweet, crispy caramel crust. Once out of the oven, it is covered with the topping of your choice, which ranges from cinnamon sugar, almonds, walnuts, coconut, chocolate. If we do not have your favorite topping, you can suggest it by sending an email to info@curleez.com.
	How to Store It? If the Curleez you buy fresh and warm at the market makes it home and you don't eat it all that night (not very likely), simply leave it in the biodegradable cellophane wrapping that it came in and leave it out on the counter. There is no need to put it in the refrigerator. The ideal way to enjoy a Curleez is to warm it up. When you are ready to eat it, unwrap it, place it on a plate and microwave for 15 - 20 seconds. It will be nice and soft, almost like when it came out of the oven. Since there are no preservatives used, it will remain fresh for 2 days, after which refrigeration is required.
	How Do You Eat It? This is another question we are being asked all the time. The best way to eat the Curleez is when it is freshly taken out of the oven, not quite hot, but nice and warm. Simply unwind the curls and eat as much as you like. There are other creative ideas you can do. Unwind one full circle, warm it up (15 seconds in the microwave) if it cooled down, place it on a plate and fill the middle with the ice cream of your choice, whip cream and drip some caramel sauce.